Food Contamination & Traceability Summit is for food industry professionals and scientists in realising the potential of innovations and the positive impact it could have on their business. Join industry leaders as they discuss pertinent topics; from the regulatory aspects, contamination routes, contamination types, prevention or control, traceability, Analysis and food safety and real trade insights.
The conference covers a wide range of topics impacting almost all the food industries. Following professionals and industries will be benefited form this conference.
- Food Chemists
- QA Professionals
- Food Safety Specialists
- Shelf Life Professionals
- Food Microbiologists
- Sustainabilty Researchers
- Food Technologists
- Food Auditors
- Sensory Scientists
- Professors
- Posdoc's
- Ph.D Students
- Business Managers
- CEO's
- R&D Managers
- Directors
- Key Account Managers
- Food Contact Scientists
Gain a unique insight on developments from global speakers and leaders who are innovation-driven and will deliberate on the developments on the food quality, food contamination, food safety and future of the food industry. Understand how these technologies can benefit your organisation which are being developed and integrated across the globe.
Additional or specific information can be directly obtains from the contact given below:
Preeti Wani
Conference Director
Tel: +49-81615193561
Email: preeti@aiiconventions.net
What Our Attendees Are Saying
Great conference in Erding! I very much appreciated the scientific programme.
AIIC not only organised this conference in a professional manner but also helped us to grow our professional network
I have attended the AIIC conference on Food Packaging. All sessions were informative and practical!